Little Saigon Cuisine Health Inspection Grade

Southeast Asian · 253-09 Northern Boulevard, Queens, NY 11362

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N/A

Current Grade

Current grade

N

Latest score

40

Last inspection

March 11, 2026

Critical / non-critical points

35 / 5

Little Saigon Cuisine currently has a N grade from the NYC Department of Health. Its latest inspection on March 11, 2026 found 7 violations, including 5 critical violations, for a total score of 40 points.

Latest Violations

5 critical · 2 non-critical

Critical

  • Hot TCS food item that has been cooked and cooled is being held for service without first being reheated to 165º F or above within 2 hours.
  • Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
  • Evidence of mice or live mice in establishment's food or non-food areas.
  • Hot TCS food item not held at or above 140 °F.
  • Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

Non-Critical

  • Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
  • Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Latest Inspection Details

March 11, 2026
Date
March 11, 2026
Type
Cycle Inspection / Initial Inspection
Action
Violations were cited in the following area(s).
Grade
N
Score
40
Critical points
35
Non-critical points
5
Violations
7 (5 critical, 2 non-critical)

Inspection History

2 inspections

Mar 11, 2026

Inspection Type: Cycle Inspection / Initial Inspection

Action: Violations were cited in the following area(s).

N/A
7 Violations
5 Critical2 Non-Critical

Oct 22, 2024

Inspection Type: Cycle Inspection / Initial Inspection

Action: Violations were cited in the following area(s).

No Grade
6 Violations
4 Critical2 Non-Critical

Grade Trend

Little Saigon Cuisine does not yet have enough graded cycle inspections in NYC Open Data to show a grade trend.

What This Grade Means

NYC inspection scores are penalty points. Lower scores are better. A score of 0–13 generally qualifies for an A, 14–27 for a B, and 28+ for a C.

Little Saigon Cuisine's latest score: 40

Grade range: C

Learn more about NYC restaurant grades →

Frequently Asked Questions

What is Little Saigon Cuisine's current NYC health grade?

Little Saigon Cuisine currently has a N grade.

When was Little Saigon Cuisine last inspected?

Little Saigon Cuisine was last inspected on March 11, 2026.

What was Little Saigon Cuisine's latest inspection score?

Little Saigon Cuisine's latest inspection score was 40 points.

How many violations did Little Saigon Cuisine have in its latest inspection?

Little Saigon Cuisine had 7 violations in its latest inspection, including 5 critical violations and 2 non-critical violations.

Where is Little Saigon Cuisine located?

Little Saigon Cuisine is located at 253-09 Northern Boulevard in Queens, NY 11362.

Data source: NYC Department of Health and Mental Hygiene restaurant inspection data via NYC Open Data. Inspection results may change as new inspections, reinspections, or adjudications are posted.
Restaurant ID: 41343991
Last updated: June 26, 2026

Little Saigon Cuisine NYC Health Inspection Grade | NYC Restaurant Grades