King's Chef Health Inspection Grade

Chinese · 133-48 Whitestone Expressway, Queens, NY 11354

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N/A

Current Grade

Current grade

N/A

Latest score

54

Last inspection

March 4, 2026

Critical / non-critical points

44 / 10

King's Chef currently has no posted grade from the NYC Department of Health. Its latest inspection on March 4, 2026 found 10 violations, including 6 critical violations, for a total score of 54 points.

Latest Violations

6 critical · 4 non-critical

Critical

  • Hot TCS food item not held at or above 140 °F.
  • Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
  • Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
  • Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
  • Evidence of rats or live rats in establishment's food or non-food areas.
  • Evidence of mice or live mice in establishment's food or non-food areas.

Non-Critical

  • Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
  • Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
  • Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
  • Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.

Latest Inspection Details

March 4, 2026
Date
March 4, 2026
Type
Cycle Inspection / Initial Inspection
Action
Violations were cited in the following area(s).
Grade
N/A
Score
54
Critical points
44
Non-critical points
10
Violations
10 (6 critical, 4 non-critical)

Inspection History

2 inspections

Mar 4, 2026

Inspection Type: Cycle Inspection / Initial Inspection

Action: Violations were cited in the following area(s).

No Grade
10 Violations
6 Critical4 Non-Critical

Jul 23, 2024

Inspection Type: Cycle Inspection / Initial Inspection

Action: Violations were cited in the following area(s).

A
3 Violations
1 Critical2 Non-Critical

Grade Trend

King's Chef received a A grade in its most recent graded cycle inspection in July 2024 with a score of 12.

What This Grade Means

NYC inspection scores are penalty points. Lower scores are better. A score of 0–13 generally qualifies for an A, 14–27 for a B, and 28+ for a C.

King's Chef's latest score: 54

Grade range: C

Learn more about NYC restaurant grades →

Frequently Asked Questions

What is King's Chef's current NYC health grade?

King's Chef does not currently have a posted NYC health grade.

When was King's Chef last inspected?

King's Chef was last inspected on March 4, 2026.

What was King's Chef's latest inspection score?

King's Chef's latest inspection score was 54 points.

How many violations did King's Chef have in its latest inspection?

King's Chef had 10 violations in its latest inspection, including 6 critical violations and 4 non-critical violations.

Where is King's Chef located?

King's Chef is located at 133-48 Whitestone Expressway in Queens, NY 11354.

Data source: NYC Department of Health and Mental Hygiene restaurant inspection data via NYC Open Data. Inspection results may change as new inspections, reinspections, or adjudications are posted.
Restaurant ID: 40938424
Last updated: June 26, 2026

King's Chef NYC Health Inspection Grade | NYC Restaurant Grades