Fay da Bakery Health Inspection Grade

Bakery Products/desserts · 61-31 Roosevelt Avenue, Queens, NY 11377

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A

Current Grade

Current grade

A

Latest score

13

Last inspection

January 12, 2026

Critical / non-critical points

11 / 2

Fay da Bakery currently has a A grade from the NYC Department of Health. Its latest inspection on January 12, 2026 found 3 violations, including 2 critical violations, for a total score of 13 points.

Latest Violations

2 critical · 1 non-critical

Critical

  • Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
  • Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.

Non-Critical

  • Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Latest Inspection Details

January 12, 2026
Date
January 12, 2026
Type
Cycle Inspection / Re-inspection
Action
Violations were cited in the following area(s).
Grade
A
Score
13
Critical points
11
Non-critical points
2
Violations
3 (2 critical, 1 non-critical)

Inspection History

5 inspections

Jan 12, 2026

Inspection Type: Cycle Inspection / Re-inspection

Action: Violations were cited in the following area(s).

A
3 Violations
2 Critical1 Non-Critical

Dec 2, 2025

Inspection Type: Cycle Inspection / Initial Inspection

Action: Violations were cited in the following area(s).

No Grade
5 Violations
3 Critical2 Non-Critical

Aug 23, 2024

Inspection Type: Cycle Inspection / Re-inspection

Action: Violations were cited in the following area(s).

A
2 Violations
2 Critical

Apr 12, 2024

Inspection Type: Cycle Inspection / Initial Inspection

Action: Violations were cited in the following area(s).

No Grade
4 Violations
3 Critical1 Non-Critical

Jan 20, 2023

Inspection Type: Cycle Inspection / Initial Inspection

Action: Violations were cited in the following area(s).

A
3 Violations
1 Critical2 Non-Critical

Grade Trend

Fay da Bakery has received a A grade in its two most recent graded cycle inspections: January 2026 and August 2024. Its latest score was 13, slightly higher than its August 2024 score of 10.

What This Grade Means

NYC inspection scores are penalty points. Lower scores are better. A score of 0–13 generally qualifies for an A, 14–27 for a B, and 28+ for a C.

Fay da Bakery's latest score: 13

Grade range: A

Learn more about NYC restaurant grades →

Frequently Asked Questions

What is Fay da Bakery's current NYC health grade?

Fay da Bakery currently has a A grade.

When was Fay da Bakery last inspected?

Fay da Bakery was last inspected on January 12, 2026.

What was Fay da Bakery's latest inspection score?

Fay da Bakery's latest inspection score was 13 points.

How many violations did Fay da Bakery have in its latest inspection?

Fay da Bakery had 3 violations in its latest inspection, including 2 critical violations and 1 non-critical violation.

Where is Fay da Bakery located?

Fay da Bakery is located at 61-31 Roosevelt Avenue in Queens, NY 11377.

Data source: NYC Department of Health and Mental Hygiene restaurant inspection data via NYC Open Data. Inspection results may change as new inspections, reinspections, or adjudications are posted.
Restaurant ID: 50056338
Last updated: June 26, 2026