Mexican Grill Health Inspection Grade
Mexican · Hunts Point Terminal Market, The Bronx, NY 10474
Current Grade
Current grade
N
Latest score
41
Last inspection
March 17, 2025
Critical / non-critical points
29 / 12
Mexican Grill currently has a N grade from the NYC Department of Health. Its latest inspection on March 17, 2025 found 9 violations, including 4 critical violations, for a total score of 41 points.
Latest Violations
4 critical · 5 non-critical
Critical
- After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours.
- Live roaches in facility's food or non-food area.
- Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
- Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
Non-Critical
- Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
- Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
- Allergen or intolerance notice not translated into common language when required
- “Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
- Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Latest Inspection Details
March 17, 2025
- Date
- March 17, 2025
- Type
- Cycle Inspection / Initial Inspection
- Action
- Violations were cited in the following area(s).
- Grade
- N
- Score
- 41
- Critical points
- 29
- Non-critical points
- 12
- Violations
- 9 (4 critical, 5 non-critical)
Inspection History
2 inspections
Mar 17, 2025
Inspection Type: Cycle Inspection / Initial Inspection
Action: Violations were cited in the following area(s).
Feb 2, 2023
Inspection Type: Cycle Inspection / Initial Inspection
Action: Violations were cited in the following area(s).
Grade Trend
Mexican Grill does not yet have enough graded cycle inspections in NYC Open Data to show a grade trend.
What This Grade Means
NYC inspection scores are penalty points. Lower scores are better. A score of 0–13 generally qualifies for an A, 14–27 for a B, and 28+ for a C.
Mexican Grill's latest score: 41
Grade range: C
Learn more about NYC restaurant grades →Frequently Asked Questions
What is Mexican Grill's current NYC health grade?
Mexican Grill currently has a N grade.
When was Mexican Grill last inspected?
Mexican Grill was last inspected on March 17, 2025.
What was Mexican Grill's latest inspection score?
Mexican Grill's latest inspection score was 41 points.
How many violations did Mexican Grill have in its latest inspection?
Mexican Grill had 9 violations in its latest inspection, including 4 critical violations and 5 non-critical violations.
Where is Mexican Grill located?
Mexican Grill is located at Hunts Point Terminal Market in The Bronx, NY 10474.
Data source: NYC Department of Health and Mental Hygiene restaurant inspection data via NYC Open Data. Inspection results may change as new inspections, reinspections, or adjudications are posted.
Restaurant ID: 50009999
Last updated: June 26, 2026